Comments on: Tasty Tuesday: Cinnamon Bread

By: WendyB_09

WendyB_09 — Tue, 17 Feb 2009 21:18:53 +0000

We need to figure out how to share food over the blogosphere. That bread looks soo good and I’m sure it would be much better for me than the Reeces PB heart I’m about to devour for an afternoon sugar rush.

Here’s an idea…self-healing baker’s mats that work like the self-healing quilting and scrapbooking craft mats. If you cut it, the mat heals the spot over.

Huh, sometimes I ever surprise myself! That’s a REALLY good idea, I should send it to OXO or Tupperware or Pampered Chef!! Anyone but Barfa Stewart…

By: Michelle

Michelle — Tue, 17 Feb 2009 21:09:14 +0000

Cinnamon bread is a nice way to get back to braking–and to make the other members of your household happy. :)

I do love KAF, although I sliced the mat making cinnamon rolls last month, so I’m hoping it’ll continue to hold up. (boo!)

By: Jim Wright

Jim Wright — Tue, 17 Feb 2009 18:28:29 +0000

I believe I will have to make cinnamon bread later today. I haven’t made bread in a while, and I believe it’s time.

Also, nice baker’s mat. King Arther Flour, nothing better.

Thanks for the pictures, Michelle. Now I’m all hungry.