Tuesday, July 3, 2012
Tasty Tuesday: Molten Lava Chocolate Cakes
From All-American Dessert Book by Nancy Baggett
12 ounces bittersweet chocolate
16 tablespoons unsalted butter
5 large eggs
1 egg yolk
3/4 cup sugar
2 teaspoons vanilla
1/8 teaspoon salt
2/3 cup flour
1/2 cup powdered sugar
2 tablespoons dutch-process cocoa powder
Coming in at 834 calories before the whipped cream.
